PEOPLE OF M’s

[:ja]體驗最正的京都烤肉– 肉料理 荒川[:en]Best Yakiniku Restaurant in Kyoto — Arakawa[:]

2019-11-20

PEOPLE OF JAPANING

[:ja]來京都太多次,想必一定會對很觀光客的餐廳或者購物中心感到很厭倦,想要去嘗試新鮮的事物吧。

今天想要介紹給大家一家位於四條的高級烤肉店– 肉料理 荒川,帶大家發現和體驗更深的京都。

大部分游客向的烤肉店打出的都是高級感的店内環境或者性價比的吃到飽等招牌,讓大家感受到日式燒肉的精緻與美味。

而今天要介紹的這家烤肉店荒川卻不同。

整家店只有10來個位置,不僅是在連鎖烤肉店中算小的,在高級烤肉店裡也是算是比較小的。是一家只有吧檯席的高級烤肉店。

一進店就能感受到撲面而來的燒肉混合著油脂香味的氣息,店内的地板與桌上放置的菜單也是表面會付著薄薄一層油脂,整個店有著一股昭和氣息,看上去就像是半夜營業的深夜居酒屋,店内環境實在是算不得高級。

但家店的高級之處并不是在於裝修與店内環境,而是在於味道。

荒川所使用的肉的品質十分高,主厨也算是對自家的肉有著滿滿信心,在吧檯席圍著的開放式厨房中當著客人的面處理生肉。大廚在認真料理之餘也會親切地招待客人,會時不時問你有沒有什麽個人喜好,會告訴你什麽部位的肉沾什麽調料好吃,服務員阿媽也是十分可愛,店内的氣氛真的是好到爆炸,會讓你有一種你是這家店常客的感覺。

「切法是烤肉的生命!」大廚一邊用精準的刀法切下優良的大塊肉片,一邊判斷不需要的部分直接丟棄,讓人都不禁覺得有些可惜。但正是這種講究才保證了送到客人面前的肉都是最好的肉。

店內以肉料理和紅酒為主。值得一提的是,這一家的橘子汁和西柚汁是鮮榨的!喝到口中真的滿滿驚艷感!在這裡你可以品嘗到牛的各個部位的肉質,也可以品嘗到各種烹飪手法的牛肉,不論是生吃、鹽烤還是醬烤,味道都非常秒,入口即化。在這家吃可以點套餐也可以單點各個部位,有英文中文菜單。點套餐的時候大廚會問你吃不吃生肉和内臟,肉的套餐的分量是不定的,大厨會根據你的胃口來決定您的肉的份數。告訴大廚喜好後,就等著大快朵頤吧。

大厨荒川先生有去過上海,如果您是講中文的客人,大厨説不定還會跟您講幾句中文噢!

這家人均價格偏高,如果想要體驗性價比,建議中午去吃午市套餐噢~

店名:肉料理 荒川

地址:京都府京都市中京區西木屋町通四條上る紙屋町372-4

Tabelog評分:3.7

交通:從阪急河原町站步行5分鐘到達

營業時間:17:00~23:00

[:en]Kyoto Arakawa is one of the most popular yakiniku restaurants in Kyoto. Arakawa is located a 5-minute walk from the Gion-Shijo Station.

They offer rare part of premium Wagyu Beef such as aitch bone,brisket and liver sashimi.

It’s a small restaurant, and the chef cuts the meat in front of your eyes.

You can enjoy a nice chat with the friendly staff while you’re having a meal. The atmosphere here is fantastic.

We would like to recommend the Omakase course (Chefs choice). The chef will serve the beef dishes depending on the purchase of stock on the day.

You can enjoy nice wine here, and also freshly squeezed juice served at the end of the meal is also very tasty.

They use meat raised in nearby Nara prefecture. During a course, you get to savor all kinds of meat cuts, including some delicacies such as beef tongue.

Lunch course has higher cost–performance ratio, you can get away with a 5,000 yen bill if you visit during lunchtime.

Although it can be pricey to dine here, with evening meal often surpassing 10,000 yen per person, for an unforgettable yakiniku experience, it’s definitely worth the go.

Do not miss this Kyoto restaurant !

 

Address:372-4,Kamiya-cho,Nishikiyacho-dori,Shijo-agaru,Nakagyo-ku,Kyoto
Location: 5minutes from Keihan Shijo station,5 minutes walk from Hankyu Kawaramachi Station
Phone:075-231-1050
Open Hour: 17:00~23:00
Closed:Wednesday
Price:10,000 ~15,000yen

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